Have you ever tried to locate a bag of cinnamon baking chips in September in the Greater Boston Area? If not, don’t bother — been there, tried that, failed miserably. I even had my coworker go on a hunt of her own for me, to no avail. Who knew it would be so hard to track down one single ingredient? I even checked Amazon, but at over $4 for a tiny bag, I just couldn’t justify the purchase. So I made my own rendition of these blondies instead.
I love blondies and brownies, and basically anything that comes in bar form. Something about the density and the fudge factor just really does it for me, and you can make them so many different ways that … Read More