I love chocolate. It’s one of my absolute favorite foods ever (obvious?) and I eat it nearly every day. Sometimes twice a day. But I especially love chocolate that is loaded with fillings — chocolate turtles, truffles, bark. So when I got a few bags of Golden Girl Granola (see my first GGG recipe for Granola Breakfast Cookies here!), I decided I should probably add some to my favorite dark chocolate. You know, because one good thing plus another good thing is generally a really good thing!
In addition to loving chocolate on it’s own, I really enjoy a good chocolate bark. The only problem is I rarely buy it because it’s so easy to make, but then I rarely end up making … Read More